Jikko Japanese Meat Cleaver, 7.3" Blade
Updated October 15, 2026
| Lot number | 2499 |
| Auction | Weekly Auction: Electronics, Tools, and more...w/Warranty |
| Date | October 18, 2026 at 1:30 PM EDT |
| Auction house | BUY the AUCTIONS |
| Location | Buffalo, New York |
Condition: New Damaged?: No Missing Parts?: No Brand: Jikko Model: Phoenix Edition Title: Jikko Japanese Meat Cleaver, 7.3" Blade Triple-layer Japanese SUS440A (~57 HRC) a tough stainless construction that resists rust, holds its edge through busy weeks, and handles daily prep without delicate care. Forged & hammered steel a tribute to traditional Japanese forging. The finish, created by heat and hammering, preserves the steel's raw character while enhancing corrosion resistance and durability. Handcrafted olive wood & resin handle individually hand-shaped and sealed; every pattern is unique. Full-tang construction, ergonomic contour, and balanced weight deliver confident control for heavy prep. Multi-step heat treatment, 15 heavy-duty edge tuned for toughness + bite; this meat cleaver knife powers through bone, meat, and dense cuts while keeping slicing precision for vegetables and proteins. Phoenix Edition proportions 7.3" blade / 11.8" overall; butcher-grade stability with chef-friendly balance. The result: a versatile butcher knife cleaver that works as your go-to Japanese knife at home or pro.
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