**BIDDER KEY POINTS, see below

Updated August 18, 2026

Lot number1
AuctionCentre Restaurant Equipment
DateAugust 25, 2026 at 2:00 PM EDT
Auction houseR & R Auction INC
LocationGrimsby

Bidder Key Points. Please Read. Thank you for registering for our current Auction Sale. The following information will assist you in your bidding and clarify our auction procedures. Please review the following and you and we both will have a pleasant sale experience. Please read the emails you receive for registration and also the one that will accompany your invoice. Lot Details: Most item lots are for I item only. However, if you see a yellow or red box with a number in it in the top left corner of the photo; this means you are bidding the price $$ x multiple items. EG: PLEASE BE ADVISED THAT SOME ITEMS ARE SOLD AS 1 (LOT) UNIT, WHEREAS OTHER LOTS HAVE MULTIPLE UNITS. THEREFORE MULTIPLE # OF ITEMS X PRICE MEANS, YOU ARE BIDDING ON IDENTICAL ITEMS TIMES THE SHOWN BID PRICE. EG; Bid $10.00 x 4 items in the lot = $40.00 TOTAL MONEY BID FOR THE PARTICULAR LOT. Additionally, all Auction details can be found on the website by clicking on "Auction Details Bar". You will receive an emailed invoice approx. 1 hour after the last lot closes. Payment is by e-transfer and due upon receipt of the invoice and prior to 1:00 the following day. If you are new to the Hibid platform and you have registered and your bids show as pending; then you must call me directly prior to 1 hour prior to the first lot closing at 1:00 p.m. to be approved and have your bids validated. *NO UNKNOWN BIDDERS will be accepted within 1 hour prior of the sale start time. REMOVAL - ONE DAY ONLY! Thursday August 27th, 10:00-1:00. We are ground level. Behind the Skechers Store. There is no shipping available. If you have any questions please call me directly and before 1:00 on Tuesday. R & A Auctions Inc. 905-481-2177

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