La Costena Tomatillos Whole Green 98.76 oz.

Updated August 6, 2026

Lot number379
AuctionHot August Deals and Helping the Community with TBPB!
DateAugust 7, 2026 at 8:00 PM EDT
Auction houseTampa Bay Pricebusters

New - Did you know that there's a secret ingredient behind that zesty punch in your favorite Mexican green sauces? Let's give it up for the tomatillo—a true culinary superstar from La Costeña. Exp. 06/24 Not Your Average Tomato Although they might look like green tomatoes, tomatillos are actually a whole different ball game. They're relatives of the tomato and the nightshade family (Solanaceae), and are also cousins to the cape gooseberries (phyalis). It's this unique lineage that gives tomatillos their distinct tart flavor. A Taste of Mexico Tomatillos are the heart and soul of green salsa—seriously, without them, there would be no salsa! In Mexico, they're known as tomatillos or tomates verdes. So next time you're digging into a bowl of chips and salsa, you'll know exactly who to thank for that tangy kick! Get Cookin' with La Costeña Tomatillos Ready to channel your inner chef and whip up some delicious salsas, sauces, and other dishes? Look no further than La Costeña Tomatillos. Their canned tomatillos make it super easy for you to create mouthwatering Mexican meals right in your own kitchen. So grab a can, and let's get cooking! Recipe: Tomatillo Salsa Ingredients: 10 tomatillos 1 La Costena jalapeño 2 garlic cloves, minced 1 bunch cilantro salt and pepper to taste Instructions: Place the tomatillos and the jalapeño in a pan and cover with water. Place over medium-high heat and boil until the tomatillos are fully cooked and are a dull olive green color, about 10 minutes. Strain the mixture, then place the tomatillos and jalapeño in a food processor. Add the garlic and cilantro and process until smooth. Season to taste with salt and pepper.

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