Bread Maker 19-in-1, 710W 2LB Automatic...

Updated November 3, 2026

Lot number	82
Auction	Liquidation Auction Orlando FL Saturday 11/14/26
Date	November 14, 2026 at 6:00 PM EST
Auction house	BidBulk Auctions
Location	Orlando, Florida

Stainless Steel Bread Machine. In Packaging?: Yes Assembly Required?: No Damaged?: No Functional?: Yes Missing Parts?: No 19 PROGRAMS IN ONE MACHINE: This bread maker machine runs the full cycle - mixing, kneading, rising and baking - with 19 menu settings: Soft Bread, Sweet Bread, Natural Sourdough, French, Whole-Wheat, Quick, Sugar-Free, Multigrain, Milky Loaf, Cake, Raw Dough, Leaven Dough, Jam, Bake, Yogurt, Gluten Free, Sticky Rice, Stir-Fry and Ferment. GLUTEN-FREE LOAVES (MENU 16): A dedicated Gluten Free program with its own knead, rise and bake timing - use gluten-free bread flour, not a plain all-purpose swap. Unlike a fixed one-touch setting, Menu 16 still lets you choose 1, 1.5 or 2 LB and Light, Medium or Dark crust, and it works with the delay timer. 3 LOAF SIZES, 3 CRUST COLORS: Pick 1 LB for one or two people, 1.5 LB for everyday family baking, or the full 2 LB for bigger batches, then set crust to Light, Medium or Dark (Menu 1-9 and 16). The clear viewing window lets you check how the loaf is rising without opening the lid. AUTOMATIC FRUIT & NUT DISPENSER: Load raisins, chopped nuts, seeds or dried fruit before starting and it drops them into the dough at the right point in the cycle - no standing beside the machine, no opening the lid mid-knead. Raisin and nut loaves come out evenly mixed. Keep add-ins dry. FRESH BREAD ON YOUR SCHEDULE: The 15-hour delay timer reserves the start time, so load ingredients at night and wake up to warm bread. Keep Warm holds the finished loaf for up to 1 hour, and a 15-minute power-interruption memory continues the program after a brief outage. REMOVABLE NONSTICK PAN, EASY CLEANUP: The nonstick baking pan and kneading paddle lift straight out, so releasing the loaf and washing up happen away from the housing. Wipe the body with a soft damp cloth and never immerse the housing, cord or plug in water. In the box: measuring cup, measuring spoon, paddle and paddle-removal hook. DOUGH ONLY MODE, NO BAKING: Menu 11 (Raw Dough) kneads for about 23 minutes and then stops, so you can shape pizza, pretzel or dumpling dough and bake it your own way. Run it with Menu 19 (Ferment, 10 min to 4 hr) and Menu 14 (Bake, 10 min to 1 hr 10 min) to control kneading, proofing and baking as three separate steps. MORE THAN BREAD: The same unit makes yogurt (Menu 15, 5-13 hours), fruit jam (Menu 13), sticky rice (Menu 17) and dry-roasted peanuts, soybeans or almonds (Menu 18), plus a standalone Bake program for finishing dough you proofed yourself. WHAT TO EXPECT ON NOISE: Kneading, rising and baking all happen with the lid closed, so the work stays inside the chamber, and the panel only beeps at add-in time and when the loaf is done. As with any countertop bread maker the knead stage is audible - a steady working sound, not a silent appliance. Short press Start/Stop/Pause to check the dough; press again to continue. WHY YOU MIGHT LIKE THIS ONE: 19 programs cover the styles most 12-15 program machines leave out - Gluten Fr

Bread Maker 19-in-1, 710W 2LB Automatic...

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